šŸ‹ Matcha Lemonade 3 Ways

šŸ‹ Matcha Lemonade 3 Ways

Hot weather, meet cool matcha. These simple lemonade recipes use Kaze Matcha to deliver clean energy, focus, and flavor—without the crash. Just shake or stir—no fancy tools needed.

Whether you like it pure and crisp, fruity and tropical, or sweet and summery, there’s a version for you.


ā˜€ļø Basic Iced Matcha Lemonade (No Whisk Needed)

You’ll need:

  • ½ tsp Kaze Matcha (Pure, Pineapple, or Strawberry)
  • 1 cup cold water
  • ¼ cup fresh lemon juice (or bottled, no shame)
  • 1 tbsp honey, maple syrup, or sweetener of choice
  • Ice
  • Jar or shaker bottle

To make:

  1. Add everything to a shaker or jar with a lid.
  2. Shake hard for 20–30 seconds until smooth.
  3. Pour over ice and enjoy.

🟢 Pure Matcha Lemonade

Bright, clean, refreshing.

For the purists. Lemon and matcha, nothing extra.
Pro tip: Add fresh mint or cucumber slices for spa vibes.


šŸ Pineapple Matcha Lemonade

Tropical and juicy.

Sweet pineapple flavor + lemon is a match made in beach heaven.
Try this: Use coconut water instead of regular water for extra hydration.


šŸ“ Strawberry Matcha Lemonade

Fruity and fun.

Light, sweet strawberry pairs perfectly with tart lemon.
Try this: Muddle a few fresh strawberries or add a splash of strawberry juice for extra flavor.


šŸ’Ŗ Why it works

You get the clean energy of matcha, the hydration of lemon water, and none of the crash or jitters. Perfect for workouts, workdays, or whatever’s next.

Snap a pic and tag us @get_kaze to show us your twist!

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