Ceremonial Matcha

Stone ground organic ceremonial matcha from Kagoshima, Japan with a creamy mouthfeel, a distinctive floral aroma, and minimal astringency coupled with a deep but smooth umami flavor.

100g | 50 servings

Buy Now: $39.99

Single Origin: Kagoshima, Japan

Kagoshima is one of Japan’s most significant tea-producing regions, with centuries of expertise. Kagoshima matcha is typically smoother, with a natural sweetness and less astringency compare to matcha made in other locations. Its unique combination of rich volcanic soil, misty mornings and warm days creates ideal conditions for cultivating tea, contributing to the smoothness and sweetness of the final matcha product.

THE PERFECT BLEND OF CAFFEINE & CALM

"I’ve had the chance to try this matcha, and it’s incredible. The quality is top-notch, with such a smooth flavor. You can tell they truly care about their product and bring so much passion into what they do. This is definitely worth checking out!"

Hannah B

Try it Now

WHY OUR MATCHA IS BETTER

🌱 Mature Tea Plants:
Our matcha comes from tea plants that are harvested after 5 years (2 years longer than usual) for maximum nutrient absorption and higher L-theanine/caffeine content.
🌱 Shade Grown:
Shading the plants for 20-30 days before harvest boosts chlorophyll (that vibrant green!) and further increases L-theanine and caffeine.
🌱 Youngest Leaves:
Only the most tender leaves are selected, ensuring peak flavor, texture, and nutrient levels.